Editorial review on 16 October 2026: the map links respond, but current opening hours, prices and visit policies could not be independently reconfirmed. The operating details below remain the editor’s report from 11 September 2026, not a fresh confirmation from the restaurant.

Getting to Dangsan Station on Lines 2 and 9

Save this exact name: 당산옛날곱창. The address supplied is 서울 영등포구 당산로47길 14 1층. In English, that is 1F, 14 Dangsan-ro 47-gil, Yeongdeungpo-gu, Seoul.

Save the restaurant in Google Maps to find the place, reviews and visitor photos. For the walk from your actual exit at Dangsan Station, use the Naver Map listing and compare the business name with the Korean address. An old review’s exit number or walking time may not match your arrival point. Our Korea map-app guide explains how the apps differ.

Gopchang vs Korean BBQ: what will you be eating?

Gopchang is an offal dish, not an ordinary steak or sausage. In the context of beef gopchang, the name refers to small intestine; menus may also distinguish other cuts of offal. Someone comfortable with grilled meat may still dislike the texture or richness of intestines.

Treat the following as vocabulary, not a verified menu for this restaurant:

Korean Meaning to recognize
곱창 Intestine; confirm the animal and preparation
소곱창 Beef small intestine
대창 Large intestine, commonly beef in this context
모둠 An assortment; ask which cuts it includes
볶음밥 Fried rice; ask whether it is available as an extra

If you do not eat beef or offal, choose somewhere whose current menu fits your needs. We have not verified halal, vegetarian or allergy-safe options here.

Ask about portions before ordering

A price may be for one serving, a set or a stated weight. Do not assume that one menu line is enough for two people, or that a solo diner can order any quantity. Ask about minimum portions and the total price, then decide whether the meal fits your budget.

Show staff

안녕하세요.

Say itAn nyeong ha se yo.

MeaningHello.

Show staff

최소 몇 인분부터 주문할 수 있나요?

Say itChoe so / myeo din bun bu teo / ju mun hal ssu in na yo?

MeaningWhat is the minimum number of servings?

Show staff

이 가격은 1인분 가격인가요?

Say itI ga gyeo geun / i rin bun / ga gyeo gin ga yo?

MeaningIs this price for one serving?

Show staff

어떤 부위가 들어가나요?

Say itEo tteon bu wi ga / deu reo ga na yo?

MeaningWhich cuts are included?

Show staff

다 익으면 알려 주세요.

Say itDa i geu myeon / al lyeo ju se yo.

MeaningPlease tell us when it is fully cooked.

Show staff

감사합니다.

Say itGam sa ham ni da.

MeaningThank you.

Read the spaced chunks slowly; “/” marks a short pause. This is an approximate speaking aid, not exact phonetic notation. Following Korean romanization, eo is one vowel (어), and eu is one vowel (으), not two separate letters to read aloud. If you are not understood, show the Korean sentence.

Do not assume staff will cook everything for you. Ask about the cooking process before handling a hot grill, and keep children away from the cooking surface.

Payment, entry and waiting

Cards and cash are accepted. Reservations are not available, and your entire party must be present before entry. Meet your companions before approaching the entrance rather than expecting one person to hold a table inside.

On weekdays, expect a queue after 6 pm. Weekend waiting varies, so do not treat a quiet weekday visit as a promise about Saturday. No fixed wait in minutes or real-time queue position is available here. Ask staff about the current waiting procedure on arrival.

These conditions were supplied by the site editor on 11 September 2026. General card acceptance does not confirm every foreign-issued card or network; bring an alternative payment method.

For an allergy, ask about the ingredients, sauces and shared equipment before ordering. A translated sentence does not prove the kitchen can avoid cross-contact. If staff cannot confirm what you need, choose another meal rather than treating uncertainty as reassurance.

In photos: assorted gopchang, fried rice and the storefront

Assorted gopchang topped with chives and onions on a hot plate
Assorted gopchang · 모듬곱창
Fried rice on a hot plate at Dangsan Yetnal Gopchang
Fried rice · 볶음밥
Dangsan Yetnal Gopchang storefront with its orange Korean sign
Storefront · look for the orange 당산옛날곱창 sign

A local Korean BBQ stop in Yeongdeungpo, Seoul

Looking for gopchang in Seoul rather than a standard steak-style barbecue meal? Dangsan Yetnal Gopchang (당산옛날곱창) is a neighborhood Korean BBQ restaurant in Yeongdeungpo, near Dangsan Station on Subway Lines 2 and 9. This reader-suggested stop is for travelers curious about grilled beef offal and a local dinner outside the usual tourist restaurant lists.

The restaurant name and address come from the editor’s recommendation and linked Naver place. The editor has also supplied the payment and admission conditions below. Today’s menu and opening hours have not been independently confirmed with the business.

Google Maps reviews, photos and your visit

View Dangsan Yetnal Gopchang on Google Maps for customer reviews and photographs. The map below opens on request; the link takes you to Google’s place page. Reviews and photos stay on Google, so this page does not claim to show the newest three reviews or guarantee when a photograph was taken. The cover photograph was supplied for this article.

Start with the Local Eats board for future neighborhood additions. Before leaving, recheck the route, current operation and any minimum-order conditions. For the bill, the Korean tipping guide explains the usual local custom.